Foster's Market In The Media

• "From Honest to Goodness" article in Country Home magazine
  (June 2003 Country Home magazine)

• "Good apple crisp sells cook on book" by Barbara Hansen
  (Apr 15, 2003 The Oregonian)

• Watermark Books & Cafe's Jessica Stroope reviews The Foster's Market Cookbook
  (March 2003)

• UNC-TV's Festival 2003 Serves Up Southern Cooking with Sara Foster
  (originally aired Feb 22, 2003)

• Foster's Market Durham listed in DigitalCity.com's Raleigh-Durham guide to Best Breakfast

• The Foster's Market Cookbook named 2003 SEBA Cookbook Award Winner

• The Cookbook Store has selected The Foster's Market Cookbook as one of it's top four cookbooks!
  (features The Foster's Market Cookbook recipe "Sautéed Soft-Shell Crabs with Cucumber-Lime Salsa")

• The James Beard House Brunch in November 2002
  (features an article on Sara Foster and the menu served that day)

• < "Fried Green Tomatoes"
  (Sep 2002 issue of Rosie magazine)

• "From the Market" by Kay West
  (Aug 2002 issue of Nashville Scene)

• "Books That Cook: Fresh takes on classic favorites" by Ellen Folkman
  (July 17, 2002 St. Petersburg Times)

• "`Foster's Market Cookbook' celebrates good, simple food" by Lisa Clark
  (June 16, 2002 The Tribune-Review Pittsburgh)

• "Farmers' market cookbooks tell how to handle summer produce parade" by Joyce Rosencrans
  (June 12, 2002 The Cincinnati Post)

• "Do you have any problems with takeout?" by Anne Patterson Braly
  (May 15, 2002 Chattanooga Times Free Press)

• Random House Publishes The Foster's Market Cookbook
  (recipes featured here)

• The Foster's Market Cookbook Story