Recipe of the Month Foster's Market Caters Sidetracked – Sara's Blog

Archive for March, 2009

Making Seven Pepper Jelly and Barbecue Sauce

Saturday, March 28th, 2009
Making Seven Pepper Jelly and Barbecue Sauce

Sara went to Lowcountry Produce in South Carolina to test a new batch of Seven Pepper Jelly and barbecue sauce for the markets. It was a very educational experience for her. I went along and shot this video.

Bloggers and Chefs Unite

Sunday, March 22nd, 2009
Bloggers and Chefs Unite

These are the bloggers and chefs I recently met on a media trip to the Bahamas at Club Med. A really interesting group with one thing in common, food. Check out the people and their sites, you will find a lot of new recipes and restaurants. From left to right, me, Deb, Diane, Elise, David, [Read More]

Club Med Food and Wine Festival at Columbus Isle, Bahamas

Wednesday, March 11th, 2009
Club Med Food and Wine Festival at Columbus Isle, Bahamas

I was recently invited to attend a food and wine festival at the Club Med on Columbus Isle in the Bahamas. Peter went with me and we shot this video….check it out and let me know what you think.

Top Chef, Stephanie Izard and other Top Chefs

Tuesday, March 10th, 2009
Top Chef, Stephanie Izard and other Top Chefs

Stephanie joined the team of 15 other top chefs from around the country last week in the Bahamas for the Club Med Food and Wine Festival. Here she is with Jaden at a cooking demo, making Mussels Escabeche. She is opening a new restaurant in Chicago, The Drunken Goat. There was a different demo twice a [Read More]

Bahamas, Club Med Columbus Isle

Tuesday, March 10th, 2009
Bahamas, Club Med Columbus Isle

I just spent a beautiful week in the Bahamas at the Club Med Food and Wine Festival filled with great food and wine, new friends and beautiful weather for lots of outdoor activities. OK, I will admit, I was a little hesitant about the whole Club Med scene. The last time I went to a [Read More]